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FCCP: Health and Safety Module
Learn the basic concepts of health, safety and nutrition for family care programs. Topics include emergency preparedness, menu planning, and specific issues of concern for the health and safety needs of young children. This class is part of the Initial Training Series, required for family child care applicants and is also open to current providers for renewal credit. 4 HSN
A $10 same day registration fee will apply to all registrations made on March 16, 2011.
OCS Training Room at Howard County Office of Children's Services
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