Join Sandy Spring Museum for its 1st monthly “History Happy Hour!”
Wednesday, October 9, 2013
6:30pm-8:00pm
“History as Beer: Recreating Local Traditions”
Presented by:
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Kimberley Bender – Heurich House Museum
Peter Jones – Co-Creater of Heurich’s Lager
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Just as most DC residents are closely acquainted with DC Brau today, there was a time in recent history when many Washingtonians knew of Christian Heurich, his successful Foggy Bottom Brewery and his iconic mansion below Dupont Circle.
An avid recordkeeper, Heurich’s recipes ended up in the National Archives where local homebrewers uncovered these records to recreate a modern 21st century interpretation, “Heurich’s Lager.”
Come learn the history of brewing in Washington and how historical records can be used to recreate the past in delicious ways!
Tickets $15.00 in advance here or $20.00 per person at the door 21 & over
FURLOUGHED Federal Employees - show your Federal ID badge for FREE Admission to this event!!!!
Visit www.sandyspringmuseum.org for more information.
Includes
Beer courtesy of Baying-Hound Aleworks
Wine courtesy of the Winery at Olney Heavy Appetizers
