Most commercial condiments, sauces and dips contain non-food STUFF such as hydrogenated fats, unhealthy oils, hidden sugars and preservatives (even some organic versions). YIKES!!!
That's why I teach this class!
In this class...
- Learn how to conquer this section of your refrigerator
with no-guilt good-for-you and scrumptious versions!
- Watch demonstrations to learn how to make THREE core
scrumptious condiments - see how to enjoy them in their basic forms &
then how to transform them into even more tasty creations!
- See how this addition will give you A LOT more variety
for your meals in an efficient way! (Your loved ones will thank you!)
Taste DELICIOUS samples and take away recipe packets and a plethora of ideas for your
fridge, including ideas for incorporating new spices & herbs!
class is sugar-free, gluten-free, dairy-free, SCD-friendly, Paleo-friendy and GAPS-friendly*